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Home » CENTRAL SCHOOL FARM RECEIVES FIRST LOCALLY PRODUCED LAYER CHICKS TO BOOST STUDENT NUTRITION IN ST. KITTS
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CENTRAL SCHOOL FARM RECEIVES FIRST LOCALLY PRODUCED LAYER CHICKS TO BOOST STUDENT NUTRITION IN ST. KITTS

Nevis NewsBy Nevis NewsMay 19, 2025No Comments3 Mins Read
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CENTRAL SCHOOL FARM RECEIVES FIRST LOCALLY PRODUCED LAYER CHICKS TO BOOST STUDENT NUTRITION IN ST. KITTS
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(MOA Basseterre, St. Kitts, 12 Could 2025): 

In a major step ahead for each college vitamin and agricultural training, the Central College Farm — operated by the Authorities of St. Kitts and Nevis — has obtained its first batch of domestically hatched chicks from the lately commissioned, Layer Hen Breeder Farm and Hatchery. This supply comes as a part of the Layer Hen Business Sustainable Growth Venture, a joint initiative between the Taiwan Worldwide Cooperation and Growth Fund (ICDF) and the Ministry of Agriculture, Fisheries and Marine Sources.

As one of many island’s key agricultural hubs, the Central College Farm performs an important position in producing recent meals together with fruits, greens, and eggs—for the general public college system. With the arrival of those domestically hatched chicks, the farm is now poised to provide high-quality, farm-fresh eggs straight to highschool kitchens. It will scale back reliance on imported merchandise and be certain that college students are consuming extra nutritious, domestically grown meals.

In an interview with the Ministry of Agriculture’s Media Unit, Mr. Lindbergh Belle, Supervisor of the Authorities Central College Farm, highlighted the optimistic influence on each training and well being. 

He defined that the layer chicks will serve a twin goal: contributing eggs for the nationwide college meals program and forming a part of the College-Primarily based Evaluation (SBA) for college students enrolled within the CXC agricultural program — giving them hands-on expertise in trendy farming practices. “On the college farm we’re answerable for the SBA, or the school-based agricultural sensible facet of the CXC program. These chicks that we’re receiving right here this morning will type part of that program. It goes in total within the overarching sustainable growth aim that we now have right here as a rustic and total as a society. So, we’re grateful that we accomplice with them for us to make sure that we create or we develop our subsequent set of native farmers right here in St. Kitts, so we wish to say an enormous thanks to the ICDF and to the Division of Agriculture for partnering right here with us.”

He continued, “These chicks characterize extra than simply agricultural progress — they straight influence what our college students eat. With this addition, we are able to present more healthy, more energizing meals in our college feeding applications whereas instructing college students firsthand how meals is grown and raised.”

Belle added that this initiative helps our nationwide imaginative and prescient of sustainability and meals sovereignty. He stated by producing domestically, we scale back our import invoice, assist pupil well being, and create alternatives for younger folks to interact meaningfully with agriculture. The Central College Farm supervisor then expressed gratitude, stating, “We thank the Taiwan ICDF and the Division of Agriculture for partnering with us and making this potential.”

The Layer Hen Business Sustainable Growth Venture is geared toward boosting native poultry manufacturing, enhancing meals high quality, and strengthening meals safety throughout the island, whereas the Central College Farm’s position as an early recipient highlights its significance in shaping each vitamin and agricultural training in St. Kitts.

-END-

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