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Home » CENTRAL SCHOOL FARM RECEIVES FIRST LOCALLY PRODUCED LAYER CHICKS TO BOOST STUDENT NUTRITION IN ST. KITTS
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CENTRAL SCHOOL FARM RECEIVES FIRST LOCALLY PRODUCED LAYER CHICKS TO BOOST STUDENT NUTRITION IN ST. KITTS

Nevis NewsBy Nevis NewsMay 16, 2025No Comments3 Mins Read
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CENTRAL SCHOOL FARM RECEIVES FIRST LOCALLY PRODUCED LAYER CHICKS TO BOOST STUDENT NUTRITION IN ST. KITTS
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(MOA Basseterre, St. Kitts, 12 Could 2025): 

In a big step ahead for each faculty diet and agricultural training, the Central College Farm — operated by the Authorities of St. Kitts and Nevis — has obtained its first batch of regionally hatched chicks from the lately commissioned, Layer Hen Breeder Farm and Hatchery. This supply comes as a part of the Layer Hen Business Sustainable Growth Mission, a joint initiative between the Taiwan Worldwide Cooperation and Growth Fund (ICDF) and the Ministry of Agriculture, Fisheries and Marine Sources.

As one of many island’s key agricultural hubs, the Central College Farm performs an important position in producing recent meals together with fruits, greens, and eggs—for the general public faculty system. With the arrival of those regionally hatched chicks, the farm is now poised to produce high-quality, farm-fresh eggs instantly to high school kitchens. This may cut back reliance on imported merchandise and be sure that college students are consuming extra nutritious, regionally grown meals.

In an interview with the Ministry of Agriculture’s Media Unit, Mr. Lindbergh Belle, Supervisor of the Authorities Central College Farm, highlighted the optimistic impression on each training and well being. 

He defined that the layer chicks will serve a twin goal: contributing eggs for the nationwide faculty meals program and forming a part of the College-Primarily based Evaluation (SBA) for college students enrolled within the CXC agricultural program — giving them hands-on expertise in fashionable farming practices. “On the faculty farm we’re liable for the SBA, or the school-based agricultural sensible side of the CXC program. These chicks that we’re receiving right here this morning will kind part of that program. It goes in total within the overarching sustainable growth aim that we’ve got right here as a rustic and total as a society. So, we’re grateful that we associate with them for us to make sure that we create or we develop our subsequent set of native farmers right here in St. Kitts, so we need to say a giant thanks to the ICDF and to the Division of Agriculture for partnering right here with us.”

He continued, “These chicks characterize extra than simply agricultural progress — they instantly impression what our college students eat. With this addition, we will present more healthy, brisker meals in our college feeding packages whereas educating college students firsthand how meals is grown and raised.”

Belle added that this initiative helps our nationwide imaginative and prescient of sustainability and meals sovereignty. He mentioned by producing regionally, we cut back our import invoice, assist pupil well being, and create alternatives for younger individuals to have interaction meaningfully with agriculture. The Central College Farm supervisor then expressed gratitude, stating, “We thank the Taiwan ICDF and the Division of Agriculture for partnering with us and making this doable.”

The Layer Hen Business Sustainable Growth Mission is aimed toward boosting native poultry manufacturing, enhancing meals high quality, and strengthening meals safety throughout the island, whereas the Central College Farm’s position as an early recipient highlights its significance in shaping each diet and agricultural training in St. Kitts.

-END-

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